VALENTINE'S DAY 2020 MENU
€60 / person
PROSECCO & SNACKS
with Jerusalem Artichokes, mushrooms and parmesan crisps
with vanilla, pink pepercorns and dill creme fraiche
Escalope of wild Haddock
with potato cakes, Poached eggs and Orange Hollandaise Sauce
Braised Red Wine Short Ribs
with parmesan polenta
with Vanilla Bourbon Ice Cream
All mains courses are served with seasonal vegetables and baked potatoes.
Some items in our menu may contain traces of nuts and other food allergies.
Kindly ask your host for further information.
“Time is too slow for those who wait, too swift for those who fear,
too long for those who grieve, too short for those who rejoice,
but for those who love, time is eternity.“
Henry Van Dyke